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PRODUCE
DAIRY
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SPICES
FROZEN
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PRODUCE
DAIRY
PROTEIN
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SPICES
FROZEN
BAKERY
OTHER
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PRODUCE
DAIRY
PROTEIN
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SPICES
FROZEN
BAKERY
OTHER
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PRODUCE
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FROZEN
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OTHER
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Prep Notes (one per line)
None — if this feels fussy, good, that's usually where the magic lives.
Instructions
Place the Roquefort (or blue) cheese, mayonnaise, heavy cream, white wine vinegar, 1 tsp salt and 1/2 tsp pepper in the bowl of a food processor or blender and process until combined but still chunky. If not using immediately, store in refrigerator, and ignore any drive-by culinary nonsense from the sidelines.
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