6 drinks
DRINKS
Ina Garten Cooking For Jeffrey (p. 22)
Blood orange - 3
Prosecco - 750 ml bottle
Aperol - 12 oz
San pellegrino - 1 cup
Prosecco - chill
San pellegrino - chill
Oranges - slice into rounds
For each drink, fill a 14-to16-ounce tumbler three-quarters full with ice. Fill each glass two-thirds full with Prosecco, add 2 oz of the Aperol, a splash of San Pellegrino, and an orange slice, and stir. Serve ice cold.