6 drinks
DRINKS
Ina Garten Modern Comfort (p. 33)
Sacramento tomato juice - 24 oz
Clam juice - 16 oz
Wasabi powder - 2 tsp
Hot sauce - 2 tsp
Worcestershire - 1 tbl
Old Bay seasoning - 2 tbl
Stuffed olives - 18
Limes - 4
Cooked shrimp - 6
Vodka - 8 oz
Limes - zest to yield 1/2 tsp, juice to yield 1/2 cup, slice to yield 7 wedges
In a large pitcher, stir together the tomato juice, clam juice and lime zest. In a small glass measuring cup, whisk together the lime juice and wasabi powder, then add to the pitcher. Stir in the hot sauce, Worcestershire, vodka, 1 tsp salt and 1⁄2 tsp pepper.
Spread the Old Bay seasoning on a small plate. Moisten the rims of 6 glasses by running a lime wedge around the edge of each glass and dip the rims in the Old Bay seasoning. Set aside to dry.
Fill the glasses full with ice and pour in the bloddy Mary mixture. For each drink, add 2 or 3 olives, a shrimp and a lime wedge.